Ashley Christensen

Poole's: Recipes and Stories from a Modern Diner

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Ashley Christensen, author of Poole’s: Recipes and Stories from a Modern Diner, is the chef and owner of seven restaurants in Raleigh, N.C. She is involved in many charities, including the Frankie Lemmon Foundation and Share Our Strength. In 2014, she was awarded the James Beard Award for Best Chef: Southeast.

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